N Candy AA: Round of 64, Flight 1
Welcome to the N Candy AA! Please enjoy 1) the snazzy graphic by Glark, and 2) the new voting set-up — as you can see, the polls are tucked in under each write-up.
We’ll probably roll out a flight per day this week, but I’ll be traveling and may not be able to stick to a strict schedule.
I know the polls look a little hinky in spots, don’t observe consistent punctuation, et cetera. I will try to address these problems as we proceed, but today is my birthday, and I have to finish packing. And…start packing. Try to roll with the jank for now and I’ll work on fixes.
Today’s write-ups by Sarah D. Bunting. Confused? Click here.
1 Butterfinger vs. 16 Duplo. …”Butterfinger.” (Hee.) (Ew.) (And now seems like a good time to introduce the shortcut combo of “hee” and “ew” that Keckler and I like to use: “hew.”) Butterfinger is, by most objective measures, reasonably disgusting. The innards look like shale, that orangey color does not exist in nature, and of the average bite of Butterfinger, only about 34 percent makes it down the hatch — the rest gets stuck in your teeth, and I mean stuck. Duplo is much more upscale; it’s got hazelnut, and none of it is Day-Glo. But it’s not a movie snack, it doesn’t come in handy BB form, and presented with a range of candies at the deli counter, Duplo is seldom the impulse buy. Butterfinger, easily. (…Hew.)
8 Goldenberg’s Peanut Chews vs. 9 Clark Bar. I really like Clark Bars; they’re chewy, but not too much so, and have a great chocolate-to-filling ratio. I can’t pick it to win here, though, for three reasons. First, it’s true that a lot of candy bars could have played the role of doody in that famous scene in Caddyshack, but I think a Clark Bar is the likeliest culprit. I mean, look at it. (Sorry, dude.) Second, it’s one of those candies you only seem to see at Halloween; I always got a handful of them in my candy sack (hew), I always enjoyed them, but I always forgot about them for 360-odd days until the next Halloween. Third, Goldenberg’s is one of my favorite candies. You’ll see me get behind a lot of old-lady-style sugar as the brackets unfold, but this one’s probably my favorite except for kosher fruit slices. I singlehandedly cleared every vending machine on campus of those magnificently stale bastards during my sophomore year in college, and I regret nothing. Okay, washing them down with Crystal Pepsi was a mistake, but that isn’t GPC’s fault. What’s actually going to win? Not sure, but I’ll call a narrow victory for the chews. (Hew.)
5 Cadbury Crème Eggs vs. 12 Ferrero Rocher. This is a tough call. Sometimes, what makes a candy beloved — or beloathed — isn’t taste, it’s texture, and the filling of a CCE grosses a lot of people out. I don’t mind it, although I dislike eating Eggs because you basically have to put the whole thing in your mouth at once, or end up with, well, Egg on your face. That said, the texture of a Ferrero Rocher isn’t much better if that’s the kind of thing that oogs you. Cadbury Crème Eggs have the edge here, benefiting from association with a holiday; a classic ad campaign (remember the clucking bunny? so cute); and the loyal love of those who don’t have texture issues. I prefer FRs for taste and ease of eating, but I think CCEs win handily here.
4 Hershey’s Almond vs. 13 Fast Break. Now and then, I get a craving for a Hershey’s Almond. A regular Hershey bar, never, but something about the combination of cheapish, bitterish chocolate and the almonds just hits the spot. Reese’s Fast Break — which apparently is called a Hershey Sidekick in Canada? Our northern neighbors can let us know — is good enough, i.e. if it’s free and just sitting around the office kitchen, I’ll eat it. But it’s more about Reese’s trying to move their brand into the nougat-filling arena than about filling an empty niche in the candy market; it’s fine, but we’ve seen it done before, and better. Some people really get their snob on about Hershey’s, but it’ll still win this round.
6 Baby Ruth vs. 11 Cadbury Fruit & Nut. Baby Ruth has a lot in common with Clark — I never ate it except at Halloween time, and it looks like poo. But it’s a good candy bar, and it should win this match-up. I will say this in defense of Fruit & Nut, however: I didn’t realize it had raisins in it until I’d eaten half a bar. That is an impressive piece of chocolate; usually I’m like the princess and the pea when it comes to raisins. Of course, now that I know it has raisins, I can’t un-know it, but for fifteen minutes, it had me.
3 Goobers vs. 14 After Eights. I like After Eights — it’s a Thin Mint, without the cookie part — but there’s no way they defeat the chocolate-covered peanut, despite the unfortunate branding. (“Goobers” is the “Moons Over My Hammy” of candy; it’s not gross-sounding like Nut Goodies — hew — but ordering a box of Goobers at the concession counter is not fun. “I’d like a medium Diet Coke, and a box of…argh. [point point] You know. Those.”
7 Almond Joy vs. 10 5th Avenue. Looking at it now, I don’t know why we ranked AJ so high. I like them fine, but if I’m in the mood for a coconut candy, usually I do not feel like a nut, and choose Mounds (hew) instead. On the other hand, 5th Avenue is pretty good, but doesn’t Butterfinger cover that waterfront pretty well? I imagine it depends on how many people despise coconut, and anecdotal evidence suggests that it’s a lot. No idea how this one goes.
2 fudge vs. 15 Chunky. Let’s get the “homemade fudge” jokes out of our systems…okay, seriously. We didn’t know what to do about fudge; we couldn’t list every variety, my favorite kind isn’t chocolate, will jokes about fudge with nuts (hew) end up taking over the entire write-up, and so on and so forth. We ended up cramming all fudge types into one entry, rationalizing that the best-known kind is chocolate, and I think it wins here, both because maple-fudge lovers (hew) like myself will vote for it and because Chunky is kind of bad. It has a raisin flavor, which fuck that, but even the flavors not designed to make me hate them…the bar is physically too hard to eat. It’s a bulky shape, and the chocolate tends to be dry. Also, something about the name irritates me. I don’t know what else they could have called it, but the word “chunk” does not have happy connotations. “Bricky”? “Slabalicious”? Just…not “Chunky.” Fudge wins, and should.
It’s a dead heat between Creme Eggs and Rocher. All other polls closed; please check the bracket for updated standings.
Tags: food N Candy AA
Once I bought Trader Joe’s peanut butter cups- with their thick, smooth chocolate shell and their soft, creamy, peanut butter- I realized I could never go back to Reese’s chalky, patchy chocolate coating over a peanut flavored brick.
You can find the mini Creme eggs in the US too, I just bought some at Target. And mini Caramel eggs!
Ha! I can see it. Of course we *could* follow Glark’s logic and consider where that (toasted) hair came from… but let’s not! My love remains untarnished! :-D
Also, there is a candy store in the northern suburbs of Pittsburgh (Zelienople) — nay, a Candy Store — that stocks LOCALLY MADE ZAGNUTS. OMG OMG OMG. We visit and I take my kids somewhat often when we’re in town visiting my parents. This place is HEAVEN for those who love the old/obscure candies. They even STILL HAVE PENNY CANDY. For, you know, a PENNY. I buy bags of the peanut butter logs and stock up on Goetze’s Bullseye carmels. Love!
http://www.baldingerscandy.com/
“Zagnut!”
Always makes me think of the film, “Beetlejuice”! Hee!
And also, Hew!
Which see:
http://mrzagnut.blogspot.com/2008/07/zagnut-in-movies.html
This. LOVE Trader Joe’s peanut butter cups. Also still mad they stopped selling those fudge covered oreo-things. So so so good.
I lurve me some Ferreros Rocher (hee!)…now in dark chocolate, too!
They have Caramilk eggs in Canada. Road trip!
Late to the game, but am I the only one craving Crystal Pepsi now?