Dear Sarah,
My flatmate, B, has been unemployed and desperately
looking for a job for what seems like forever. He has
recently applied for a job and is extremely excited by
it. I, on the other hand, have a …

Hey Sars —
I require your wisdom. The other day I had a good idea for a website. In fact, I’d call it a really good idea. I sat around pondering for a little while, the …

Dear Sars,
I was hoping you could help me with a situation I’ve
gotten myself into.
For several years I was very good friends with a girl
we’ll call “A.” We met at school, and quickly became
good friends because …

Hi Glark,
I have been a vegetarian for about five years and I am
considering becoming a vegan. The only problem is
that I really love cheese. Can you recommend some
alternatives for me? Even if I don’t become …

Dear Glark,
This is a really basic question about the vegetarian lifestyle. What are some good cookbooks/websites for the busy vegetarian cook? I would like to incorporate more vegetarian cuisine into my lifestyle; however, it seems …

To the one and only Sars —My problem is simple. I wrote a lot in high school, mostly “my poor little
teenage heart is broke” poetry that makes most people ill. Hell, it makes me ill
reading …

Hi Sars,
I have a problem that could use some outside perspective, and as a smoker, I’m hoping you can help me see a side of the situation that I’m having a hard time seeing myself. …

Dear Wing Chun,
I bet you’re going to get a ton of email expressing this same woe — I feel like I’m getting buried in clutter!We’re so busy that we’re almost never home, and when we …

Hi Stephanie:
I am asking really nicely if you can give me some help.It’s a very basic question, but one I feel sure others have as well.
I’ve heard the debate of red wine with beef, white …

Hello,
This isn’t so much about food itself but about etiquette about food.Do you professional food people enjoy receiving gifts of homemade food from non-professionals?I’m wondering about the success I’ll have giving a friend who bakes …